Thanksgiving weekend is almost over. Lots of good times with family. Gathering of 37 Turbas and Kiernans at Judy’s sister Rose’s house here in Green Bay for t-day. I had the honor of making two crowd pleasing deep fried turkeys and fresh cranberry sauce. Judy and I even took advantage of the boiling vat of fresh oil to make doughnuts for the masses. Friday is was off to Chicago to visit the Christ Krindle Market in Dailey Plaza, had a much needed real German brat and schnitzel sandwich followed by a late dinner at Rick Bayless’s restaurant Frontera Grill (I highly recommend) and a little window shopping and Mac store visit. I had a camera with me, but only shot a few photos–it was a weekend to relax. Saturday it was off to a Chicago suburb for more family time. Monday it’s back to work and a couple of projects I’m eager to do.